Mata pencaharian
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From hunting to enterprise: How training and cooperatives are transforming livelihoods
For nearly 25 years, Elliot Mudenda relied on hunting to support his family in Nyawa Chiefdom in southern Zambia. He had started as a farmer,…
6 min read -

Beyond fish and tourism: The hidden value of the Indian Ocean
The Indian Ocean’s sparkling blue waters and pristine sandy beaches are a familiar sight for visitors arriving in coastal towns…
6 min read -

Centering rights in conservation: Lessons from the Andean-Amazon region
For decades, global conservation efforts focused on establishing Protected Natural Areas (PNAs) under strict protection models. In many cases, these…
7 min read -

How to better assess health risks from wild animal meat
Since the COVID-19 pandemic, the world has been on alert for “Disease X” — the spillover of a virus from…
6 min read -

Genetic resources for food security in Africa disappearing
Africa’s vast and diverse plant genetic resources, essential to feeding millions of people now and in future, is disappearing amid…
7 min read -

People in the middle: Why coordination gaps challenge forest action
In 2026, as countries continue to implement their forest commitments, turning pledges into action often slows down where ministries, sectors, and mandates are not aligned. Across regions, recent…
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Dust to dividends: How livestock is restoring Africa’s rangelands
Rangelands, or the vast landscapes grazed by livestock or wildlife, sustain the livelihoods of around two billion people around the…
7 min read -

Southern Africa’s agroecology network charts a path for regional food sovereignty
Agriculture has shaped Southern Africa’s landscapes, cultures and economies for generations. From Zambia’s maize belt to the sorghum and millet systems of Zimbabwe and…
7 min read -

Africa Food System Forum 2025 in Dakar: Africa’s solutions pave the way for sustainable food systems
From August 31st to September 5th, Dakar became the meeting point for a shared ambition, pulsed to the rhythm of…
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Magic beans: Can Managalas capitalize on coffee?
At dawn in Joivi Village on the Managalas Plateau, a small silver object drew a crowd. A team from the…
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Pods of promise: Could vanilla bring sustainable development to Papua New Guinea’s Managalas Plateau?
What does a yellow-green Mexican orchid have to do with roads and schools in rural Papua New Guinea? Potentially, plenty. The orchids are Vanilla planifolia and Vanilla tahitensis, cultivated across…
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When clans come together: Can collective stewardship protect the Managalas Plateau?
We heard the drums long before we saw them. It was the morning of 15 October 2025, and the Center for International Forestry Research…
9 min read




