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Sweet returns: How cacao and oil palm farmers in Southeast Asia are reshaping their landscapes
In the village of Mappadeceng in Sulawesi, Indonesia, farmers Kasum and Sulastri grow cacao for export – their beans eventually making…
6 min read -
What does co-creation *really* mean for agroecological transitions?
Co-creation is one of those terms that feels straightforward, intuitive and easy to get behind—until you actually try to do…
4 min read -
Why family farming matters beyond food production—and how we can help
“Family farmers are not just food producers: we are knowledge producers and solution providers,” said Filipino farmer and agroecology advocate…
4 min read -
Keeping track of nature in a fast-growing nation
As the sun rises on the banks of a river in Guyana’s Rupununi, a community member collects a sample of…
5 min read -
Seedballs: A simple innovation helping farmers face climate extremes
In the semi-arid plains of Northern Cameroon, every seed sown is a wager against the weather. Erratic rains, depleted soils…
3 min read -
Building resilience through innovations in northern Cameroon
When late rains, sudden floods and unexpected dry spells after sowing threatened her groundnut harvest – and with it her…
4 min read -
Prioritizing options for women’s empowerment and resilience in Malawi’s food tree value chains
Women’s empowerment in Malawi is central to food security and economic stability. Across the country, women are responsible for much…
5 min read -
Heroes and hypocrites: Peer punishment and fair forest use
Tropical forests hold many valuable resources—timber, fuelwood, bushmeat—that are considered “common-pool” goods. They are finite, shared by all, owned by…
6 min read -
Will sustainable management keep a forest dominated by palms — and Amazon traditions — alive?
This article is translated and adapted from the original Spanish version, published on Los Bosques. At dawn in September, the…
7 min read -
Building restoration skills from the ground up: Tree nursery training takes root in Kenya
Knowledge is like a garden: If it is not cultivated, it cannot be harvested. That’s why the Center for International…
5 min read