
From beetles and Brazil nuts, to pollinators and pest control, to wood fuel and wild fruits: forests and trees contribute…

The Sustainable Development Goals, adopted last month by the UN General Assembly, include goals on ending hunger, promoting good nutrition…

The African locust bean grows across the Sudan and Sahel, from Senegal to Burkina Faso to Uganda. This food tree…

Forestry research is complicated. So is nutrition. When people from these two fields start talking, as they do more and…

Palm weevil grubs are, to many eyes, the sort of creature you would stamp on if you saw it wriggling…

In Tanzania, women supplement their families’ diets by collecting foods that grow wild near their homes. They gather edible species…

In your best John Cleese voice: “All right… all right… but apart from better sanitation and medicine and education and…

BOGOR, Indonesia – Forests and trees must be considered essential in global food security and dietary diversity, according to a…

LIMA, Peru—In the rural border areas where Colombia, Peru and Brazil converge, bushmeat provides nutrition and a strong connection with…

YAOUNDÉ, Cameroon—The narrative used to be straightforward: Rural communities in tropical countries battled logging companies in a zero-sum competition for…

Winter has arrived here in Morocco. From December to March, there is a lot of rain (more than the rest…

BOGOR, Indonesia—A new study has found for the first time a link between the availability of wild meat and human…

BOGOR, Indonesia—It’s one of the dark sides of the Asian economic boom. Growing demand for wild meat and traditional medicine…

The Colombian Pacific region is a rich and complex landscape—ecologically, economically, politically and culturally. Rapid and often controversial changes in…

BOGOR, Indonesia — An approach that looks at both environmental and human elements to combat landscape degradation could help make…