
Since the time I began studying soils 25 years ago, we have seen some amazing progress – as well as…

With almost a quarter of Earth’s land area degraded, affecting 3.2 billion people – 40% of our total population –…

Soil degradation affects a third of our planet, reducing crop yields, food security and climate resilience wherever it occurs. The…

To stimulate innovation, it is important—indeed, vital—to ensure interaction between the various stakeholders, including producers, researchers, and outreach agents, sp…

It’s going to take all of our efforts to get to a greener, more resilient future – and managing trees…

Can oil palm be produced in ways that benefit the environment and sustain livelihoods for smallholder farmers? That’s the question…

“We know our food systems are broken, resulting in malnutrition, food waste, biodiversity loss, land degradation and climate change,” said…

Meeting in the warm coastal city of Cartagena, a group of mainly women from Colombia’s Bolivar and Cauca departments shared…

Biodiversity conservation is a crucial issue, particularly in regions such as North Cameroon, which is home to a rich variety…

“Simply replicating a pre-existing model and thinking it will be successful won’t work. What works is looking at the context…

In a world where the delicate balance of nature is under threat, seed collection and restoration efforts are vital for…

The transition to agroecology has gained momentum in the past few years, as its broad benefits for climate, biodiversity, and…

The African continent faces a number of complex challenges related to food security, climate change, and the degradation of natural…

On World Soil Day, experts and civil society representatives at the UN Climate Summit urged world leaders to recognize the…

Across Africa and Asia, new incentive programmes and digital tools are laying the ground for the large-scale deployment of trees…