News
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Lessons learned from a decade of REDD+ in Guyana
Guyana, meaning “land of water,” is one of the smallest, most densely forested countries in South America. It is also…
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Scientist Susan Chomba responds to challenges of ecosystem restoration
The forested world in which Susan Chomba was immersed in girlhood is now gone. She grew up familiar with the…
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How a circular bioeconomy could affect women’s livelihoods in sub-Saharan Africa
The concept of a new economic model is gaining traction amid global efforts to reduce waste, use resources sustainably and…
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Seeking solutions for sustainable charcoal production in Kenya’s Mau forest
In Kenya, charcoal provides energy to 82 percent of urban households. Although it is a vital source of income and…
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What money won’t buy: Diet quality drops for rural Indonesians as incomes rise
It might seem logical that as people earn more, they are generally “better off.” And it is certainly true that…
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Strategic forest and landscape restoration for bioenergy and human survival
Developing biofuel-based regenerative supply systems can deliver much-needed energy to consumers in the global south and prevent the collapse of…
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National forest monitoring capacity increases worldwide, research shows
Keeping tabs on the quantity of carbon stored in forests is a vital part of global efforts to curb planet-warming…
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Finding effective ways to ensure sustainable supplies of forest-risk commodities
The increased consumption and production of a range of raw material and commodities — so-called “forest-risk commodities” such as palm…
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Charcoal sector poses regulatory challenge for Kenya
Demand for charcoal and firewood in Kenya is set to increase, while deforestation continues, pointing to an urgent need for…
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‘Forgotten’ plants a boon for biodiversity
A disproportionate three quarters of human food consumption derives from only 12 plant species and five types of animal, according…
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‘Food trees’ can help meet nutritional and landscape restoration targets
Trees offering nutritional potential through their fruit pulp, fats, oils, starchy shoots and other edible parts grow widely throughout the…
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In China, de-collectivization of forest property rights yields mixed results
There is no one-size-fits-all for effective forest tenure in China, finds a recent case study of two Chinese villages in…
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New maps of global forest carbon flux offer fresh insights for action
Forests are crucial for global efforts to prevent dangerous climate change. As the global community works out what to prioritize…
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New guide aims to accelerate forest tenure pathways to gender equality
Forest tenure reform in the global south has often failed to be gender-responsive, but there is increasing interest in taking…
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Indonesia’s oil palm smallholders need more support for certification, study finds
The production of sustainably managed palm oil in Indonesia requires a broader strategy that encourages independent smallholder farmers to adopt…
5 min read