
In a welcome “good news” story for the world’s carbon stocks and biodiversity, the felling of old-growth forest for oil…

Palm oil is the wonderstuff of fats. It makes our cookies crunchier, shampoo bubblier and lipstick smoother, all for a…

Different kinds of land titles and other reforms in forest-dwelling communities in Indonesia, Uganda and Peru have generally improved people’s…

The forests of Borneo are some of the most ecologically diverse in the world, home to thousands of unique species…

Sowing 10,000 pineapple plants is not everyone’s idea of a good time. But for Meri Andayani and her friends, the…

In Forests News last week: Increasing ecosystem carbon is good for species On International Day of Biological Diversity, a new…

It is widely assumed that land uses that increase carbon in biomass and soil to mitigate climate change also benefit…

In Forests News last week: Earth Day: Can Sumatran elephants and people coexist? This multimedia story equipped with beautiful shots…

In Forests News last week: New online platform tackles agency duplication in the Congo Basin Developers aim to harmonize conservation…

When countries revise their land and forest tenure laws, whereby rights are granted to people who depend on forests for…

The tamanu tree [Calophyllum inophyllum] has been helping humans out since prehistoric times. Also known as ‘mastwood,’ it’s been used…

In Forests News last week: International Day of Forests: Two heads look to a future of restoration Director-General of CIFOR,…

In an ideal world, palm oil production would cause no deforestation, and have a transparent and fair supply chain. In…