
For generations, women in West Africa have produced shea butter for home consumption and to sell for use in cosmetics…

Women’s access and ownership rights to land and trees are key to addressing global warming, biodiversity loss and the inequity…

Implementing policies designed to conserve shea trees and support certification initiatives in Burkina Faso will ensure the sector remains a…

Women have dominated shea production and sales for centuries in West Africa, managing trees, gathering nuts, roasting and crushing kernels…

Part VII of VII-part series: WHAT THE WORLD CAN LEARN FROM WEST AFRICA’S UNHEARD (Voices from the forest-farm interface) Esther…

Part VI of VII-part series: WHAT THE WORLD CAN LEARN FROM WEST AFRICA’S UNHEARD Hansen Apewe Abaloori, Akaa, Kassena–Nankana…

In Forests News last week: Keeping the peace in a national park buffer zone When access to the Kaboré Tambi…

Part III of VII-part series: WHAT THE WORLD CAN LEARN FROM WEST AFRICA’S UNHEARD Arba Sondé, Tamsé, Department of…

“Landscape approaches” seek to provide tools and concepts for allocating and managing land to achieve social, economic, and environmental objectives…

When populations move, there’s a tendency to assume the worst – war, poverty or environmental degradation may be the first…

What can you cook from parkia seeds and baobab leaves? How about temple plant leaves and shea butter? New research…

As Burkina Faso’s dry forest landscapes come under the dual pressures of climate change and land-use change, REDD+ has been…

The growing demand for food — demand that is expected to double by 2050 — has led to widespread agricultural…