biodiversity
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Community forestry pays off for Nepal
Around the Chitwan National Park in Southern Nepal, forests are supporting the emergence of a host of sustainable local businesses.…
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Colombia develops guidelines for biodiversity offsets
When a company builds a mine, dam, highway or other infrastructure, how can it compensate for, or ‘offset’, the loss…
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Ebola outbreaks linked to forest loss
News of an Ebola Viral Disease (EVD) outbreak strikes fear not only in Africa where it originates, but around the…
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Robert Nasi: Changing the way forests and forestry are perceived
From 1 November 2017, Dr. Robert Nasi is taking on the role of Director General of the Center for International…
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Addressing the dangers of degraded land
Up to 1.3 billion people are now living on degraded land, at risk of food and water shortages and worsening…
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Fire and haze: Better business practices
The damaging practice of clearing land by burning has spread across Indonesia since at least the 1990s, employed by large…
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A window on wild meat in Colombia
In Colombia, indigenous peoples have hunted wild meat, or bushmeat, for thousands of years. In many rural areas, bushmeat continues…
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Challenges and opportunities for the restoration of Andean forests
The tropical forests of the Andes are key global ecosystems that make an extraordinary contribution to the world’s biodiversity and…
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Forests, farming and food
Amina*, a young mother of four, lives in a rural village in the Oromia region of Southern Ethiopia. At 2,000…
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Finding a way in for better landscape governance
Landscape approaches provide a framework to find solutions to social, environmental and economic challenges. In the past, sectoral approaches were…
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Postcards from the field: Pangolin surprise
Instead of a birthday cake, a hunting community surprised researcher Lauren Coad with pangolin stew. “They were like, ‘bon anniversaire!’…
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Pangolins under pressure
Pangolins are peculiar creatures. Their tongue can be longer than their body, they look like a pinecone with legs, and…
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The long and winding road to sustainable palm oil
The polemic around the expansion of oil palm plantations in the tropics continues, and increasingly involves consumers concerned with sustainability.…
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There is more to farming than yields, and more to forests than trees
On the sidelines of the 2017 Association for Tropical Biology and Conservation Annual Meeting in Merida, Mexico, and following a…
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Dennis del Castillo of Peruvian Amazon Research Institute: ‘Peatlands are seen as wastelands’
From Peru to the Democratic Republic of Congo and the Republic of Congo to Indonesia, peatlands restoration and management efforts…
5 min read