
In a welcome “good news” story for the world’s carbon stocks and biodiversity, the felling of old-growth forest for oil…

When firefighter Daniela Azero and her team first saw the extent of the uncontrolled forest fires in eastern Bolivia near…

In the past week, images of fires flattening forests and smoke shrouding cities have dominated news feeds and pulled on…

For young people in sub-Saharan Africa, studying in Europe or the United States is an aspiration within reach of only…

BONN, Germany (CIFOR) – Making the conservation of tropical forest ecosystems financially attractive for communities and smallholder farmers is critical…

“We humans want to see everything as simple, little and ‘square’,” says Chris Martius, principal climate scientist of the Center…

Gerhard Dieterle is Executive Director of The International Tropical Timber Organization (ITTO), an intergovernmental organization that promotes conservation of tropical…

Yesterday, the day before Indigenous Day, the U.N.’s Intergovernmental Panel on Climate Change (IPCC) included indigenous rights in its Special…

“Food in the Anthropocene represents one of the greatest health and environmental challenges of the 21st century,” begins the EAT-Lancet…

Efforts to help Indonesian oil palm smallholders comply with sustainability standards and “good agricultural practices” may not succeed if these…

At this year’s 4th Agroforestry Congress in Montpellier, Forests News caught up with Jianchu Xu. Jianchu, a scientist at World…

Palm oil is the wonderstuff of fats. It makes our cookies crunchier, shampoo bubblier and lipstick smoother, all for a…

Yesterday Ethiopia began its ambitious 4 billion tree planting program. Ethiopia’s Prime Minister Abiy Ahmed, said the mega campaign will…