
It’s a bit ironic that while wild foraged ingredients are increasingly popping up on Michelin-starred menus around the world, the…

First came the timber companies and then the rubber and oil palm plantations. During the last three decades, forests on…

What if more forests could be saved – and carbon emissions thus lowered- if conservation projects strictly followed one basic…

It is clear that REDD+ has changed from what was first envisaged. First formulated in 2005 as part of the…

Growing up in a village in Indonesia’s Central Java in the 1980s, Dian Ekowati went to the local Posyandu every…

As we approach the next meeting of the Board of the Green Climate Fund (GCF), we can expect a significant…

Land-use change represents more than 60 percent of Brazil’s greenhouse gas (GHG) emissions, and the Amazon accounts for 65.2 percent…

Nepal is a country of vast extremes, from lowlands and forested plains to mountain ranges, and, of course, the iconic…

Over the past half-century, more than 1,300 indigenous communities in the Peruvian Amazon have obtained title to more than 12…

Latin American countries have made progress in granting land rights to communities in recent years. Nevertheless, policies often fail to…

You’re having dinner with your date. You both order the ‘surf and turf’ special: a shrimp appetizer and a steak.…

Tropical countries are home to three times as much peat as previously thought, exposing new possibilities and challenges for tackling…

Stark and competing demands characterize peatlands use management today. While peatlands are important carbon sinks and stocks, millions of farmers…

For some residents of South Sumatra, Indonesia, peat is a constant preoccupation. “Life keeps getting harder,” says 53-year-old Maemunah. She…

From Peru to the Democratic Republic of Congo and the Republic of Congo to Indonesia, peatlands restoration and management efforts…