
Right now, much of East Africa – including Kenya, Tanzania and Rwanda – and southern Brazil are awash with water.…

In a world of increasing populations, dwindling biodiversity and growing climatic challenges, agroforestry – a multifunctional land management system that…

A new interactive platform launched on 22nd February allows policy makers in Brazil to explore drivers of forest loss in…

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With around 18,000 islands and almost 100,000 kilometres of coastline, it makes sense that the archipelagic nation of Indonesia has…

On a flight over western Addis Ababa, the Suba Forest appears as a dark green island in a brown sea…

While wildmeat consumption can be a risk to the environment and human safety, it is also a key resource for…

Carbon markets have been variously lauded as a critical part of addressing the climate crisis, and criticized as empty greenwash.…

The transition to agroecology has gained momentum in the past few years, as its broad benefits for climate, biodiversity, and…

Around the world, millions of rural and forest dwellers rely on the meat of undomesticated terrestrial animals for their nutrition…

As the critical role of trees in addressing the climate, biodiversity, and food crises becomes increasingly clear, many public and…

On World Soil Day, experts and civil society representatives at the UN Climate Summit urged world leaders to recognize the…

Twenty percent of global land area is degraded to some extent. In Africa, it is estimated that two-thirds of productive…

Solar power is emblematic of the transition to greener energy generation, and offers especially critical on- and off-grid options for…

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