{"id":91781,"date":"2025-03-21T12:30:53","date_gmt":"2025-03-21T05:30:53","guid":{"rendered":"https:\/\/www.forestsnews.org\/?p=91781"},"modified":"2025-08-04T08:10:39","modified_gmt":"2025-08-04T01:10:39","slug":"pantri-alam-jamur-zambia-2","status":"publish","type":"post","link":"https:\/\/www.forestsnews.org\/id\/91781\/pantri-alam-jamur-zambia-2","title":{"rendered":"Dapur Kecil dari Alam: Bagaimana Jamur Mengubah Kehidupan di Hutan Miombo, Zambia"},"content":{"rendered":"<p>Terletak di jantung Provinsi Muchinga, Zambia, hutan Miombo mendadak \u2018hidup\u2019 di musim hujan. Di bawah kanopinya yang menjulang tinggi, dan kaya akan keanekaragaman hayati, tersimpan harta karun tersembunyi\u2014jamur liar\u2014yang diam-diam mengubah kehidupan.<\/p>\n<p>Januari tahun ini, <a href=\"https:\/\/www.cifor-icraf.org\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">Center for International Forestry Research dan World Agroforestry (CIFOR-ICRAF)<\/a> memulai misi untuk mendokumentasikan sumber daya luar biasa ini sebagai bagian dari proyek <a href=\"https:\/\/www.cifor-icraf.org\/z4abc\/wp-content\/uploads\/sites\/23\/2024\/09\/Zambia-Daily-Mail-17-07-24.pdf\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><em>Zambia for Agroforestry, Biodiversity, and Climate<\/em> (Z4ABC)<\/a>. Bekerja sama dengan fotografer alam Catherine Marciniak dan Steve Axford dari PlanetFungi, tim berupaya menangkap keajaiban dan potensi jamur di hutan Miombo.<\/p>\n<p>Film dokumenter yang akan segera tayang, <strong>&#8220;Dapur Alam: Jamur di Hutan Miombo Zambia,&#8221;<\/strong> mengeksplorasi bagaimana rantai nilai berkelanjutan membangun ketahanan sekaligus membuka peluang baru bagi masyarakat lokal. Didanai bersama-sama oleh inisiatif DeSIRA Uni Eropa dan mitra-mitra dari Finlandia, <a href=\"https:\/\/www.cifor-icraf.org\/z4abc\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">proyek Z4ABC<\/a> menghubungkan keanekaragaman hayati, ketahanan pangan, dan pemberdayaan ekonomi\u2014dari lantai hutan hingga pasar internasional.<\/p>\n<p><strong>Menjelajahi Jantung Hutan Miombo<\/strong><\/p>\n<p>Perjalanan kami dimulai pada Sabtu pagi. Sebuah konvoi yang terdiri dari penggemar jamur, ilmuwan, fotografer, dan ahli komunikasi memulai perjalanan 12 jam menuju Chiundaponde, sebuah desa terpencil di pedalaman Provinsi Muchinga. Tim membawa kamera, peralatan ilmiah, perlengkapan, dan bahan-bahan untuk ekspedisi selama 10 hari. Kami tiba larut malam dan disambut oleh pepohonan menjulang dan kanopi lebat hutan Miombo.<\/p>\n<p>Keesokan paginya, kami menjelajahi hutan di belakang gubuk kayu tempat tinggal kami. Saat matahari menembus kanopi yang lebat, kami bisa melihat kemunculan menakjubkan berbagai jenis jamur. Tim dipimpim oleh ahli mikologi Peter Mortimer dalam mendokumentasikan semuanya, dari <em>chanterelle<\/em> yang lembut hingga jamur rayap raksasa. Lantai hutan berkilauan dengan nuansa cokelat, oranye, kuning, dan emas\u2014yang berasal dari hamparan spesies <em>Termitomyces (jamur rayap)<\/em>, <em>Chanterelle (<\/em>jamur jengger ayam mas), dan <em>Amanita (jamur kikik lalat)<\/em>.<\/p>\n<figure class=\"wp-block-image alignwide size-large\">\n\t\t\t\t<img width=\"832\" height=\"234\" src=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/202503_CIFOR-ICRAF_Blog_CollageMushrooms-copy-832x234.png\" class=\"wp-image-91666\" alt=\"\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/202503_CIFOR-ICRAF_Blog_CollageMushrooms-copy-832x234.png 832w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/202503_CIFOR-ICRAF_Blog_CollageMushrooms-copy-566x159.png 566w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/202503_CIFOR-ICRAF_Blog_CollageMushrooms-copy-768x216.png 768w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/202503_CIFOR-ICRAF_Blog_CollageMushrooms-copy-220x62.png 220w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/202503_CIFOR-ICRAF_Blog_CollageMushrooms-copy-1536x432.png 1536w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/202503_CIFOR-ICRAF_Blog_CollageMushrooms-copy-800x225.png 800w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/202503_CIFOR-ICRAF_Blog_CollageMushrooms-copy-610x171.png 610w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/202503_CIFOR-ICRAF_Blog_CollageMushrooms-copy-672x189.png 672w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/202503_CIFOR-ICRAF_Blog_CollageMushrooms-copy-1100x309.png 1100w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/202503_CIFOR-ICRAF_Blog_CollageMushrooms-copy.png 1900w\" sizes=\"auto, (max-width: 832px) 100vw, 832px\" \/><figcaption class=\"wp-element-caption\">Left to right: Termitomyces, Chantarelles and Amanita mushroom species. Photos by Lydia Amanzi \/ CIFOR-ICRAF<\/figcaption>\n\t\t\t<\/figure>\n<p><strong>Harapan bagi Komunitas<\/strong><\/p>\n<p>Selama berabad-abad, jamur telah menjadi makanan pokok musiman yang penting di Zambia. Hali ini karena jamur menyediakan nutrisi penting bagi penduduk setempat saat musim kemarau dan saat ketidakpastian iklim yang berubah-rubah. Namun, potensinya sebagai komoditas yang memiliki nilai jual masih belum dimanfaatkan secara maksimal\u2014hingga saat ini.<\/p>\n<figure class=\"wp-block-image alignwide size-large\">\n\t\t\t\t<img width=\"682\" height=\"415\" src=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Slurry-Production-scaled-copy-682x415.jpg\" class=\"wp-image-91682\" alt=\"\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Slurry-Production-scaled-copy-682x415.jpg 682w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Slurry-Production-scaled-copy-566x344.jpg 566w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Slurry-Production-scaled-copy-768x467.jpg 768w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Slurry-Production-scaled-copy-220x134.jpg 220w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Slurry-Production-scaled-copy-800x487.jpg 800w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Slurry-Production-scaled-copy-610x371.jpg 610w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Slurry-Production-scaled-copy-672x409.jpg 672w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Slurry-Production-scaled-copy-1100x669.jpg 1100w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Slurry-Production-scaled-copy.jpg 1200w\" sizes=\"auto, (max-width: 682px) 100vw, 682px\" \/><figcaption class=\"wp-element-caption\">Community members gathered around the drum during a slurry production training. Photo by Lydia Amanzi \/ CIFOR-ICRAF<\/figcaption>\n\t\t\t<\/figure>\n<p>\u201cJamur mulai menarik minat baik di tingkat lokal dan global, bukan hanya sebagai makanan tetapi juga karena khasiat dalam penyembuhan penyakit,\u201d jelas Chilala Ndeke, koordinator lanskap Z4ABC. \u201cPerubahan pola cuaca membuat jamur liar semakin langka tumbuhnya.  Karena itu, kami melatih komunitas dalam budidaya, panen, dan pengolahan secara berkelanjutan. Ini tentang menjaga sumber daya sekaligus meningkatkan kualitas dan aksesibilitasnya.\u201d<\/p>\n<p>Melalui proyek Z4ABC, komunitas lokal belajar cara membersihkan, mengolah, dan menyimpan jamur dengan benar\u2014keahlian yang dapat membantu mereka dalam usaha memasarkan produknya ke pasar di Afrika dan Eropa. Selain manfaat ekonomi, inisiatif ini juga memberdayakan masyarakat untuk mengelola sumber daya alam mereka sendiri dan memastikan kelestarian hutan bagi generasi mendatang.<\/p>\n<div class=\"wp-block-group is-content-justification-center is-nowrap is-layout-flex wp-container-core-group-is-layout-23441af8 wp-block-group-is-layout-flex\">\n\t\t\t\t<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n\t\t\t\t\t<figure class=\"wp-block-image size-large\"><img width=\"738\" height=\"415\" src=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-738x415.jpeg\" class=\"wp-image-91642\" alt=\"\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-738x415.jpeg 738w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-566x318.jpeg 566w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-768x432.jpeg 768w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-220x124.jpeg 220w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-1536x864.jpeg 1536w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-800x450.jpeg 800w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-610x343.jpeg 610w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-672x378.jpeg 672w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-365x205.jpeg 365w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-1100x619.jpeg 1100w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry.jpeg 1600w\" sizes=\"auto, (max-width: 738px) 100vw, 738px\" \/><figcaption class=\"wp-element-caption\">Professor Peter Mortimer and Z4ABC landscape coordinator, Chilala Ndeke demonstrate how to pour mushroom slurry in Muchinga Provinces. Photo by Catherine Marciniak \/ PlanetFungi <a href=\"\"><\/a><\/figcaption><\/figure>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n\t\t\t\t\t<figure class=\"wp-block-image size-large\"><img width=\"738\" height=\"415\" src=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2-738x415.jpeg\" class=\"wp-image-91641\" alt=\"\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2-738x415.jpeg 738w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2-566x318.jpeg 566w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2-768x432.jpeg 768w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2-220x124.jpeg 220w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2-1536x864.jpeg 1536w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2-800x450.jpeg 800w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2-610x343.jpeg 610w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2-672x378.jpeg 672w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2-365x205.jpeg 365w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2-1100x619.jpeg 1100w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Pouring-of-slurry-2.jpeg 1600w\" sizes=\"auto, (max-width: 738px) 100vw, 738px\" \/><figcaption class=\"wp-element-caption\">Pouring mushroom slurry in Muchinga Provinces. Photo by Catherine Marciniak \/ PlanetFungi <a href=\"\"><\/a><\/figcaption><\/figure>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n<p><strong>Inovasi dengan Perubahan Besar<\/strong><\/p>\n<p>Salah satu pendekatan paling inovatif dalam proyek ini adalah penggunaan bubur (slurry treatment) untuk merangsang pertumbuhan jamur. Terinspirasi dari suksesnya model terapan di negara seperti Cina, metode ini melibatkan pencampuran air, pati, gula, dan spora jamur dalam larutan kaya nutrisi. Setelah difermentasi selama beberapa minggu, bubur ini disebarkan di lantai hutan untuk meningkatkan populasi jamur secara berkelanjutan.<\/p>\n<p>&#8220;Ini adalah terobosan besar,&#8221; kata Mortimer. &#8220;Teknik ini tidak hanya meningkatkan hasil panen, tetapi juga mengurangi ketergantungan pada praktek panen liar, membantu melestarikan ekosistem yang rapuh.&#8221;<\/p>\n<p>Tim juga mengeksplorasi potensi beberapa jenis jamur sebagai bahan obat-obatan, dengan cara  menggabungkan pengetahuan tradisional dengan penelitian ilmiah modern untuk membuka peluang baru di bidang kesehatan dan kesejahteraan.<\/p>\n<div style=\"aspect-ratio:16\/9;min-height:unset;\" class=\"wp-block-cover alignfull has-parallax has-custom-content-position is-position-bottom-center has-aspect-ratio\">\n\t\t\t\t<div class=\"wp-block-cover__image-background wp-image-91672 size-full has-parallax\" style=\"background-position:50% 50%;\n\t\t\t\tbackground-image:url(https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Medicinal-Mushrooms-copy.jpg)\">\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"wp-block-cover__inner-container is-layout-flow wp-block-cover-is-layout-flow\">\n\t\t\t\t\t<p class=\"has-text-align-center has-base-color has-text-color has-link-color has-small-font-size wp-elements-c7274f9a76ff948295c72066c2502b23\">Some medicinal mushrooms harvested in the Miombo forests. Photo by Lydia Amanzi \/ CIFOR-ICRAF<\/p>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n<h3>Menyeimbangkan konservasi dan mata pencaharian<\/h3>\n<p class=\"\" data-start=\"0\" data-end=\"422\">Di Chiundaponde, manajer African Parks, Andrew Chomba, berbicara tentang keseimbangan yang rapuh antara konservasi dan mata pencaharian. \u201cJika jamur bisa menjadi sumber pendapatan bagi masyarakat, maka pertanian dapat dijalankan secara berkelanjutan dan hutan tetap terjaga. Kuncinya adalah menyelaraskan upaya konservasi dengan rencana pengelolaan satwa liar agar dapat memberi manfaat bagi manusia dan alam,\u201d jelasnya.<\/p>\n<p class=\"\" data-start=\"424\" data-end=\"927\">Bagi warga lokal seperti Theresa Kabaye, salah satu kepala perempuan dari Lulimala dan tokoh sentral dalam film dokumenter kami yang akan datang, jamur bukan sekadar sumber pangan\u2014melainkan bagian dari warisan budaya dan keterikatan dengan tanah. \u201cKami tumbuh besar dengan mengumpulkan jamur,\u201d kenang Kabaye. \u201cBahkan anak-anak yang berjalan kaki ke sekolah sering membawa jamur yang mereka temukan. Ini menunjukkan betapa jamur telah menjadi bagian yang tak terpisahkan dari kehidupan sehari-hari kami.\u201d<\/p>\n<figure class=\"wp-block-image alignwide size-large\">\n\t\t\t\t<img width=\"739\" height=\"415\" src=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-739x415.jpg\" class=\"wp-image-91675\" alt=\"\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-739x415.jpg 739w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-566x318.jpg 566w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-768x432.jpg 768w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-220x124.jpg 220w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-1536x863.jpg 1536w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-2048x1151.jpg 2048w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-800x450.jpg 800w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-610x343.jpg 610w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-672x378.jpg 672w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-365x205.jpg 365w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Theresa-Kabaye-scaled-copy-1100x618.jpg 1100w\" sizes=\"auto, (max-width: 739px) 100vw, 739px\" \/><figcaption class=\"wp-element-caption\">Theresa Kabaye holds two developmental stages of the Amanita loosei known locally as Tente mushroom. Photo: by Lydia Amanzi \/ Landscape Alliance<\/figcaption>\n\t\t\t<\/figure>\n<p>Hutan Miombo mengungkap betapa alam memiliki simpul-simpul jaringan yang sangat kompleks. \u201cJaringan miselium menghubungkan jamur dengan akar pohon, memungkinkan pertukaran nutrisi,\u201d kata Mortimer. \u201cJamur mengekstrak air dan nutrisi dari tanah untuk dibagikan ke pohon. Sebagai imbalannya, pohon menyediakan gula bagi jamur\u2014sebuah hubungan simbiosis yang penting bagi kelangsungan hidup.\u201d<\/p>\n<p>Jaringan bawah tanah ini juga berfungsi sebagai penyerap karbon yang berperan penting dalam mitigasi perubahan iklim.<\/p>\n<figure class=\"wp-block-image alignwide size-large\">\n\t\t\t\t<img width=\"738\" height=\"415\" src=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy-738x415.jpg\" class=\"wp-image-91681\" alt=\"\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy-738x415.jpg 738w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy-566x318.jpg 566w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy-768x432.jpg 768w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy-220x124.jpg 220w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy-1536x864.jpg 1536w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy-800x450.jpg 800w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy-610x343.jpg 610w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy-672x378.jpg 672w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy-365x205.jpg 365w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy-1100x619.jpg 1100w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Mike-Wingfield-copy.jpg 1600w\" sizes=\"auto, (max-width: 738px) 100vw, 738px\" \/><figcaption class=\"wp-element-caption\">Professor Mike Wingfield, a plant pathologist from the University of Pretoria, observes a fungus on a leaf. Photo by Lydia Amanzi \/ CIFOR-ICRAF<\/figcaption>\n\t\t\t<\/figure>\n<p>Mike Wingfield, ahli patologi tumbuhan dari Universitas Pretoria, menekankan pentingnya menjaga kesehatan pohon agar jamur (simbiosis) dapat berkembang. \u201cSungguh menakjubkan betapa banyak hal di dunia yang bisa kita ungkap melalui mikroskop,\u201d ujarnya. \u201cSangat penting pula dalam mencegah penyebaran penyakit jamur (parasit) pada pohon ke tanaman lainnya untuk melindungi ekosistem ini.\u201d<\/p>\n<p><strong>Membangun Masa Depan yang Tangguh  <\/strong><b>  <\/b><\/p>\n<p>Proyek Z4ABC tidak hanya tentang jamur\u2014ini adalah upaya membangun masa depan yang berkelanjutan dan tangguh. Dengan membekali komunitas dengan pengetahuan, meningkatkan pendidikan, dan memperbaiki mata pencaharian, inisiatif ini menciptakan dampak yang melampaui batas hutan.<\/p>\n<p>\u201cImpian saya adalah melihat rantai nilai yang menguntungkan semua orang,\u201d ujar Ndeke. \u201cBayangkan seorang anak bisa mengakses pendidikan dari hasil penjualan jamur, atau sebuah keluarga mendapatkan layanan kesehatan yang lebih baik berkat inisiatif ini. Kemungkinannya menjadi tak terbatas.\u201d<\/p>\n<p>Dampaknya sudah mulai terlihat. Komunitas kini mampu meningkatkan teknik pengolahan yang menghasilkan jamur berkualitas lebih tinggi. Mereka juga dapat menawar harga lebih baik, memahami konsep selisih keuntungan, dan aktif dalam rantai nilai. Selain itu, proyek ini mendorong penyebaran ilmu pengetahuan antar beda generasi, memastikan praktik yang berkelanjutan tetap lestari.<\/p>\n<p><strong>Sekilas tentang Masa Depan  <\/strong><\/p>\n<p>Jamur hasil budidaya berpotensi melengkapi hasil panen liar, sehingga dapat mengurangi tekanan pada sumber daya alam. Teknik pengeringan dan penyimpanan yang lebih baik akan memperpanjang umur simpan, dan membuka peluang ke pasar internasional. Penelitian yang sedang berlangsung tentang manfaat medisnya bahkan dapat menjadikan Zambia sebagai pusat inovasi jamur.<\/p>\n<p>\u201cIni baru permulaan,\u201d ujar Maarit Kallio, salah satu kolaborator proyek. \u201cDengan investasi dan kolaborasi yang berkelanjutan, kita bisa menciptakan industri yang berkembang, memberdayakan komunitas, dan tetap menjaga keanekaragaman hayati unik Miombo.\u201d<\/p>\n<figure class=\"wp-block-image alignwide size-large\">\n\t\t\t\t<img width=\"739\" height=\"415\" src=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy-739x415.jpg\" class=\"wp-image-91677\" alt=\"\" loading=\"lazy\" decoding=\"async\" srcset=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy-739x415.jpg 739w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy-566x318.jpg 566w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy-768x431.jpg 768w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy-220x124.jpg 220w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy-1536x863.jpg 1536w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy-800x449.jpg 800w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy-610x343.jpg 610w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy-672x377.jpg 672w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy-365x205.jpg 365w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy-1100x618.jpg 1100w, https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Maarit-Kallio-scaled-copy.jpg 1800w\" sizes=\"auto, (max-width: 739px) 100vw, 739px\" \/><figcaption class=\"wp-element-caption\">Maarit Kallio, a seconded scientist in Value Chains, Forests, Trees &amp; Agroforestry (CIFOR-ICRAF and the University of Helsinki), tastes some freshly cooked Tente mushrooms. Photo by Lydia Amanzi \/ CIFOR-ICRAF<\/figcaption>\n\t\t\t<\/figure>\n<p>Saat tim menyelesaikan misi dokumentasi kami, keindahan dan ketahanan hutan Miombo meninggalkan kesan mendalam pada kami. Dari spora terkecil hingga pepohonan tertinggi, keterhubungan ekosistem ini mengingatkan kita pada hikmah alam. Melalui proyek seperti Z4ABC, kita bisa menghormati hikmah itu\u2014dan membangun masa depan yang berkelanjutan untuk semua.<\/p>\n<div style=\"aspect-ratio:16\/9;min-height:unset;\" class=\"wp-block-cover alignfull has-parallax has-custom-content-position is-position-bottom-center has-aspect-ratio\">\n\t\t\t\t<div class=\"wp-block-cover__image-background wp-image-91679 size-full has-parallax\" style=\"background-position:50% 50%;\n\t\t\t\tbackground-image:url(https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Women-drying-Tente-mushrooms-scaled-copy.jpg)\">\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"wp-block-cover__inner-container is-layout-flow wp-block-cover-is-layout-flow\">\n\t\t\t\t\t<p class=\"has-text-align-center has-base-color has-text-color has-link-color has-small-font-size wp-elements-c7274f9a76ff948295c72066c2502b23\">Left to right: Margaret Mwape, Joyce Kaimba and Theresa Kabaye carefully separate smoked mushrooms in preparation for sale. The Z4ABC project is working with 30 members in Chiundaponde village to enhance their harvesting and drying techniques, aimed at opening doors to lucrative local and international markets as a food security mechanism and income generator. Photo by Lydia Amanzi \/ Landscape Alliance<\/p>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n<hr \/>\n<p><strong>Tentang Z4ABC  <\/strong><\/p>\n<p>Z4ABC adalah proyek empat tahun yang didanai oleh inisiatif DeSIRA dari Uni Eropa. Proyek ini dipimpin oleh Center for International Forestry Research (CIFOR) dan dilaksanakan bekerja sama dengan Pemerintah Republik Zambia serta tiga institusi penelitian Finlandia: Natural Resource Institute Finland (Luke), University of Helsinki, dan H\u00e4me University of Applied Sciences (HAMK). Selain itu, proyek ini juga bermitra dengan dua universitas lokal, yaitu University of Zambia (UNZA) dan Mulungushi University (MU).<\/p>\n<p>Proyek ini bekerja erat dengan aktor pemerintah, non-pemerintah, dan sektor swasta di tingkat nasional, lanskap, dan lokal. Sasaran utamanya adalah komunitas lokal, dengan tujuan membangun rantai nilai berbasis alam yang berkelanjutan untuk melindungi keanekaragaman hayati dan meningkatkan kesejahteraan masyarakat.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Terletak di jantung Provinsi Muchinga, Zambia, hutan Miombo mendadak \u2018hidup\u2019 di musim hujan. Di bawah kanopinya yang menjulang tinggi, dan kaya akan keanekaragaman hayati, tersimpan harta karun tersembunyi\u2014jamur liar\u2014yang diam-diam mengubah kehidupan. Januari tahun ini, Center for International Forestry Research dan World Agroforestry (CIFOR-ICRAF) memulai misi untuk mendokumentasikan sumber daya luar biasa ini sebagai bagian [&hellip;]<\/p>\n","protected":false},"author":508,"featured_media":91633,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[12038,12057,12114,12105,12065],"tags":[8120],"language":[2171],"location":[12277],"tag-bahasa":[8132,2761],"tag-espanol":[],"tag-francais":[],"type-espanol":[],"type-bahasa":[],"type-english":[2428],"type-francais":[],"coauthors":[11466],"class_list":["post-91781","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agroforestri","category-bentang-alam","category-forests-news-id","category-hutan-masyarakat","category-makanan-diet","tag-mushrooms","language-bahasa-indonesia","location-zambia","tag-bahasa-jamur","tag-bahasa-zambia","type-english-photo-essay"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.4 (Yoast SEO v28.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Dapur Kecil dari Alam: Bagaimana Jamur Mengubah Kehidupan di Hutan Miombo, Zambia - Landscape Alliance Forests News<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.forestsnews.org\/id\/91781\/pantri-alam-jamur-zambia-2\" \/>\n<meta property=\"og:locale\" content=\"id_ID\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dapur Kecil dari Alam: Bagaimana Jamur Mengubah Kehidupan di Hutan Miombo, Zambia\" \/>\n<meta property=\"og:description\" content=\"Terletak di jantung Provinsi Muchinga, Zambia, hutan Miombo mendadak \u2018hidup\u2019 di musim hujan. 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Januari tahun ini, Center for International Forestry Research dan World Agroforestry (CIFOR-ICRAF) memulai misi untuk mendokumentasikan sumber daya luar biasa ini sebagai bagian [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.forestsnews.org\/id\/91781\/pantri-alam-jamur-zambia-2\" \/>\n<meta property=\"og:site_name\" content=\"Landscape Alliance Forests News\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/CIFORICRAF\" \/>\n<meta property=\"article:published_time\" content=\"2025-03-21T05:30:53+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-08-04T01:10:39+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.forestsnews.org\/wp-content\/uploads\/2025\/03\/Cover-photo-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1707\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Lydia Amanzi\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@CIFOR_ICRAF\" \/>\n<meta name=\"twitter:site\" content=\"@CIFOR_ICRAF\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id\\\/91781\\\/pantri-alam-jamur-zambia-2#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id\\\/91781\\\/pantri-alam-jamur-zambia-2\"},\"author\":{\"name\":\"Lydia Amanzi\",\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id#\\\/schema\\\/person\\\/c8060d993ed030059ae51171d33d4d61\"},\"headline\":\"Dapur Kecil dari Alam: Bagaimana Jamur Mengubah Kehidupan di Hutan Miombo, Zambia\",\"datePublished\":\"2025-03-21T05:30:53+00:00\",\"dateModified\":\"2025-08-04T01:10:39+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id\\\/91781\\\/pantri-alam-jamur-zambia-2\"},\"wordCount\":1263,\"publisher\":{\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id\\\/91781\\\/pantri-alam-jamur-zambia-2#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.forestsnews.org\\\/wp-content\\\/uploads\\\/2025\\\/03\\\/Cover-photo-scaled.jpg\",\"keywords\":[\"mushrooms\"],\"articleSection\":[\"agroforestri\",\"Bentang alam\",\"Forests News\",\"Hutan masyarakat\",\"Makanan &amp; diet\"],\"inLanguage\":\"id\",\"copyrightYear\":\"2025\",\"copyrightHolder\":{\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/#organization\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id\\\/91781\\\/pantri-alam-jamur-zambia-2\",\"url\":\"https:\\\/\\\/www.forestsnews.org\\\/id\\\/91781\\\/pantri-alam-jamur-zambia-2\",\"name\":\"Dapur Kecil dari Alam: Bagaimana Jamur Mengubah Kehidupan di Hutan Miombo, Zambia - Landscape Alliance Forests News\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id\\\/91781\\\/pantri-alam-jamur-zambia-2#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id\\\/91781\\\/pantri-alam-jamur-zambia-2#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.forestsnews.org\\\/wp-content\\\/uploads\\\/2025\\\/03\\\/Cover-photo-scaled.jpg\",\"datePublished\":\"2025-03-21T05:30:53+00:00\",\"dateModified\":\"2025-08-04T01:10:39+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id\\\/91781\\\/pantri-alam-jamur-zambia-2#breadcrumb\"},\"inLanguage\":\"id\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.forestsnews.org\\\/id\\\/91781\\\/pantri-alam-jamur-zambia-2\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"id\",\"@id\":\"https:\\\/\\\/www.forestsnews.org\\\/id\\\/91781\\\/pantri-alam-jamur-zambia-2#primaryimage\",\"url\":\"https:\\\/\\\/www.forestsnews.org\\\/wp-content\\\/uploads\\\/2025\\\/03\\\/Cover-photo-scaled.jpg\",\"contentUrl\":\"https:\\\/\\\/www.forestsnews.org\\\/wp-content\\\/uploads\\\/2025\\\/03\\\/Cover-photo-scaled.jpg\",\"width\":2560,\"height\":1707,\"caption\":\"Mycologist Peter Mortimer leads a capacity-building under the Z4ABC project in Zambia\u2019s Muchinga Province, equipping communities with the skills to cultivate mushrooms and increase yields. 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