{"id":21115,"date":"2014-01-29T21:03:42","date_gmt":"2014-01-29T14:03:42","guid":{"rendered":"http:\/\/www.forestsnews.org\/?p=21115"},"modified":"2015-08-17T08:53:33","modified_gmt":"2015-08-17T01:53:33","slug":"estudio-destaca-vinculo-entre-cobertura-forestal-y-nutricion-infantil","status":"publish","type":"post","link":"https:\/\/www.forestsnews.org\/es\/21115\/estudio-destaca-vinculo-entre-cobertura-forestal-y-nutricion-infantil","title":{"rendered":"Estudio destaca v\u00ednculo entre cobertura forestal y nutrici\u00f3n infantil"},"content":{"rendered":"<p><iframe loading=\"lazy\" title=\"Children living near forests may be better nourished\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/k_Fpe4t53p8?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p>BOGOR, Indonesia (28 de enero de 2014) _Los ni\u00f1os que viven en zonas de \u00c1frica que cuentan con una cobertura forestal densa tienden a tener dietas m\u00e1s nutritivas. Este hecho reafirma la validez de investigaciones que demuestran que los bosques juegan un papel clave en la seguridad alimentaria, asegura un nuevo <a href=\"\/\/www.cifor.org\/online-library\/browse\/view-publication\/publication\/4360.html\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">trabajo<\/a> publicado en Global Environmental Change.<\/p>\n<p>Frecuentemente se considera esencial el impulso de la producci\u00f3n de cultivos ricos en energ\u00eda tales como arroz, ma\u00edz y trigo, para lograr la seguridad alimentaria mundial, pero si esto sucede a costa de los bosques, en realidad se podr\u00eda socavar la seguridad nutricional.<\/p>\n<p>\u201cNuestra investigaci\u00f3n muestra que los ni\u00f1os en Africa que viven en comunidades rodeadas por cobertura forestal cuentan con una diversidad m\u00e1s alta en su dieta y un mayor consumo de frutas y verduras\u201d, dijo Amy Ickowitz, economista del <a href=\"http:\/\/www.forestsnews.org\/es\/\" target=\"_blank\">Centro para la Investigaci\u00f3n Forestal Internacional <\/a>(CIFOR). \u201cEn estas zonas, la diversidad en la dieta aumenta con la cobertura forestal, sugiriendo que en las zonas boscosas densas, los ni\u00f1os tienen dietas m\u00e1s saludables\u201d.<\/p>\n<p><b>Un reto complejo<\/b><\/p>\n<p>A nivel mundial, alrededor de <a href=\"https:\/\/www.wfp.org\/hunger\/stats\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"> 870 millones<\/a> de personas no tienen suficientes alimentos y m\u00e1s de <a href=\"http:\/\/www.fao.org\/docrep\/x0245e\/x0245e01.htm\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"> dos mil millones <\/a>padecen por deficiencia de micronutrientes, o \u201chambre oculta\u201d, de acuerdo con las agencias alimentarias de Naciones Unidas, en tanto que por lo menos <a href=\"http:\/\/www.fao.org\/news\/story\/en\/item\/161819\/icode\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">1.4 mil millones <\/a>de personas son obesas o tienen sobrepeso. Los datos de Naciones Unidas proyectan que la poblaci\u00f3n mundial se <a href=\"http:\/\/www.unfpa.org\/pds\/trends.htm\" target=\"_blank\">elevar\u00e1 <\/a> de siete mil millones a m\u00e1s de nueve mil millones para el 2050, requiriendo un aumento considerable en la producci\u00f3n de alimentos, lo que pondr\u00e1 m\u00e1s presi\u00f3n sobre los bosques tropicales, que ya est\u00e1n afectados por la expansi\u00f3n agr\u00edcola insostenible.<\/p>\n<p>\u201cCuando se reconoce la importancia del consumo de micronutrientes y de la diversidad en la dieta, la necesidad de ir m\u00e1s all\u00e1 que simplemente aumentar el \u00e1rea de producci\u00f3n o el rendimiento de los cultivos b\u00e1sicos para lograr la seguridad alimentaria se vuelve clara\u201d, dijo Ickowitz. Evidencia reciente muestra que entre <a href=\"http:\/\/ww.pnas.org\/content\/107\/38\/16732\" target=\"_blank\">1980 y 2000<\/a>, 95 por ciento de tierras nuevas para la agricultura proced\u00edan de tierras que anteriormente hab\u00edan estado cubiertas por bosques, dijo.<\/p>\n<p>En el estudio, los cient\u00edficos usaron el an\u00e1lisis de regresi\u00f3n para determinar una asociaci\u00f3n estad\u00edstica entre la cobertura forestal y la calidad nutricional en la dieta de los ni\u00f1os. Estudiaron datos alimenticios en encuestas de salud demogr\u00e1fica de 93 mil ni\u00f1os de entre uno y cinco a\u00f1os en 21 pa\u00edses africanos y los combinaron con datos sobre cobertura forestal del <a href=\"http:\/\/www.landcover.org\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">Global Land Cover Facility<\/a>. La regresi\u00f3n encontr\u00f3 una correlaci\u00f3n positiva estad\u00edsticamente importante entre la cobertura forestal y la diversidad en la dieta.<\/p>\n<p><b>Delicado equilibrio<\/b><\/p>\n<p>Los investigadores trataron de examinar la relaci\u00f3n de la cobertura forestal con tres indicadores clave de calidad en la alimentaci\u00f3n conectados con la ingesta de micronutrientes \u2013 diversidad en la dieta, consumo de frutas y verduras y consumo de alimentos de origen animal.<\/p>\n<p>A lo largo del camino, el estudio hizo una observaci\u00f3n interesante: el consumo de frutas y verduras aument\u00f3 hasta un pico de 45 por ciento de cobertura forestal, luego descendi\u00f3 a medida que la cobertura forestal aumentaba m\u00e1s all\u00e1 de ese punto. No se encontr\u00f3 una relaci\u00f3n similar entre la cobertura forestal y el consumo de alimentos de origen animal.<\/p>\n<p>Hay tres escenarios bajo los cuales Ickowitz presum\u00eda que podr\u00eda haber un impacto positivo de la cobertura forestal en la nutrici\u00f3n.<\/p>\n<p>Primero, los ni\u00f1os que viven en zonas cercanas a los bosques probablemente tienen un mayor acceso a frutos silvestres, vegetales verdes, larvas\/gusanos, caracoles y carne de animales silvestres \u2013 alimentos que pueden brindar micronutrientes tan importantes como la vitamina A, hierro y zinc.<\/p>\n<p>Segundo, los hogares que siembran o cosechan agro-bosques en sus tierras pueden beneficiarse con el acceso a frutos y nueces de los \u00e1rboles.<\/p>\n<p>Tercero, las t\u00e9cnicas agr\u00edcolas empleadas en zonas m\u00e1s boscosas pueden dar como resultado dietas m\u00e1s nutritivas porque con frecuencia incluyen la mezcla de mosaicos complejos de cultivos m\u00faltiples, dijo Ickowitz.<\/p>\n<p>Mencion\u00f3 que \u201cel factor determinante que apuntala los tres escenarios es que hay una circunstancia en todos los lugares que impide a las personas tener el mismo acceso al mercado de alimentos nutritivos. Por ejemplo, podr\u00edan no ser capaces de comprar bienes en una tienda local debido a la falta de efectivo, o podr\u00edan estar viviendo en un lugar distante y depender de los productos naturales de su zona forestal local\u201d.<\/p>\n<p>A pesar de que los cient\u00edficos encontraron evidencia que vincula la cobertura con los indicadores de calidad de la dieta, sus datos no hacen distinci\u00f3n entre los bosques naturales, las plantaciones, los barbechos antiguos y los agro-bosques.<\/p>\n<p>\u201cNo pudimos determinar con nuestros datos si las personas que viven cerca a los bosques est\u00e1n recolectando alimentos m\u00e1s nutritivos en el bosque, si los est\u00e1n cultivando en chacras y en agro-bosques o si se trata de una combinaci\u00f3n de ambos\u201d, dijo Ickowitz.<\/p>\n<p>\u201cLos resultados sugieren que la deforestaci\u00f3n podr\u00eda tener un efecto negativo a largo plazo sobre la nutrici\u00f3n, siendo vital que hagamos m\u00e1s investigaci\u00f3n para entender mejor las razones de la asociaci\u00f3n que hemos encontrado entre cobertura forestal y nutrici\u00f3n\u201d.<\/p>\n<p><b>Para mayor informaci\u00f3n sobre los temas tratados en este art\u00edculo, s\u00edrvase contactar a Amy Ickowitz al correo electr\u00f3nico <\/b><a href=\"mailto:a.ickowitz@cgiar.org\"><b>a.ickowitz@cgiar.org<\/b><\/a><\/p>\n<p><i>La investigaci\u00f3n de CIFOR sobre bosques y nutrici\u00f3n forma parte del Programa de GCIAR sobre Bosques, Arboles y Agroforester\u00eda, y est\u00e1 respaldada por el Departamento para el Desarrollo Internacional del Reino Unido (DFID) y la Agencia Austriaca de Desarrollo. <\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>BOGOR, Indonesia (28 de enero de 2014) _Los ni\u00f1os que viven en zonas de \u00c1frica que cuentan con una cobertura forestal densa tienden a tener dietas m\u00e1s nutritivas. Este hecho reafirma la validez de investigaciones que demuestran que los bosques juegan un papel clave en la seguridad alimentaria, asegura un nuevo trabajo publicado en Global [&hellip;]<\/p>\n","protected":false},"author":91,"featured_media":21070,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[161,188,95],"tags":[4382,294,1354,1352,308,1353],"language":[2169],"location":[],"tag-bahasa":[],"tag-espanol":[4145,3938,2221],"tag-francais":[],"type-espanol":[],"type-bahasa":[],"type-english":[],"type-francais":[],"coauthors":[989],"class_list":["post-21115","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-deforestation","category-food-and-diets","category-human-wellbeing","tag-amy-ickowitz","tag-bosques","tag-dietas-saludables","tag-ninos","tag-seguridad-alimentaria","tag-seguridad-nutricional","language-espanol","tag-espanol-bosques-y-nutricion","tag-espanol-cobertura-forestal","tag-espanol-seguridad-alimentaria"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.4 (Yoast SEO v28.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Estudio destaca v\u00ednculo entre cobertura forestal y nutrici\u00f3n infantil - Landscape Alliance Forests News<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.forestsnews.org\/es\/21115\/estudio-destaca-vinculo-entre-cobertura-forestal-y-nutricion-infantil\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Estudio destaca v\u00ednculo entre cobertura forestal y nutrici\u00f3n infantil\" \/>\n<meta property=\"og:description\" content=\"BOGOR, Indonesia (28 de enero de 2014) _Los ni\u00f1os que viven en zonas de \u00c1frica que cuentan con una cobertura forestal densa tienden a tener dietas m\u00e1s nutritivas. 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